Wine me, dine me.

Last Friday, I went to out into the city to hang out with my aunty & cousin. I had no idea what we were doing that night; all I knew was that I was sure to be in for a new taste of the city.

When we all got together, we talked about whether we should get a drink or food first. Hah, not being alcos at all, we chose to go for a drink. They took me to Marble Bar - located in beautiful George Street, it's on the basement of the Hilton. It's such a classic place, as it was built in 1889. It was refurbished in 2005, still upholding that really dark, cozy & classy atmosphere. I feel terrible I haven't got any photos. :-( My new camera hasn't gotten into my hands yet, pardon me. Anyway, I had a Vesper Martini - very James Bond inspired. It was a pretty good drink, though I would say it lacked a little kick (salt maybe? But that would ruin it, I suppose). The Vesper costs $16, and most cocktails are, on average, from $16-18. Not too bad for that great an ambience.

After drinks we decided we were hungry. It was a tough decision to make, to be honest. We knew that we were having Asian for dinner, but the problem was where to get it. The consensus was to grab grub at DinTaiFung, as I've never eaten there before, and because it's supposed to be a really good place to get XiaoLongBao. It's at the top floor of World Square, that is also along George Street. We ordered heaps of stuff, and I mean heaps for 3 ladies. Hahaha. People stared at how much we had on our plates, and that is no exaggeration. Just a quick rundown of everything:

Steamed pork dumplings

Steamed crab meat & pork dumplings

Steamed shrimp & pork dumplings

Shrimp & pork shao-mai

Fried rice w/ eggs & shrimp

Green beans w/ mince

Obviously we didn't get that in just single orders... It's my secret to keep how much we really had. Hahaha. It was an AMAZING dinner, and definitely worth the (45-minute) wait (outside in

the rain). I was really, really, really pleased & for all of that we paid around $80-something. Not too bad. I can't wait to go there for dinner again :-) In my desperate attempt to show you guys how amazing the food there is, here's a photo from GrabYourFork (who happens to have amazing restaurant reviews, glad I discovered this site tonight!!! Subscription-worthy, people!):

DinTaiFung review by GrabYourFork here

After much catching up (and me thinking of where to head for dessert), we caught the bus from World Square to Glebe Point Road, which has got to be one of the streets I favour going to more often than usual. The food places on that street are just GOLD! That night we picked Badde Manors to indulge in mind-blowing dessert. We got 3 different cakes - carrot cake, Italian baked ricotta cake & sticky date pudding. To match, we got mokka, chai tea (the real deal guys not powdered stuff) & hot chocolate.

The carrot cake was good, it had a nice thick cream cheese icing and the actual cake wasn't too sweet. Definitely matched the fresh cream garnish and the good thing about it is that it had fruit & nut to taste. It does the job but it's not the best, maybe because it was a little bit dry. The Italian baked ricotta cake was fantastic. It's the first time I've ever tried it and it was good. It was powdered with cinnamon and confectioner's sugar and garnished with fresh cream. But these two don't compare to the sticky date pudding! It was a perfectly-sized one, topped with fresh cream and surrounded by a pool of mouth watering toffee sauce. Ah, it was heaven!

The drinks were pretty good too. The hot chocolate was not too thick and had the perfect amount of sweet & bitter fusing in every sip. The chai tea was brewed beautifully - there was a perfect amount of cinnamon & ginger in it and it's all about feeling warm all over ;-) As for the mokka I forgot to try it cos I was too busy with the sticky date. :-\ I'll try again next time. All that for about $35, I can't complain.

Badde Manors was the perfect place to end our girls' night out but my food adventure doesn't end there.

On Saturday night my aunty, uncle & I agreed on eating at Deli's Thai after church. It wasn't a first time for me, as we all personally love this humble restaurant down at Glebe Point Road. I told you, that road is gold. Lol. Our staple spring rolls & money bags were ordered for appetizer, and for mains we had the usual fried rice & pad thai, but this time I ordered chicken pad cashew nut sauce. Their spring rolls are always palatable, stuffed with vegetables and really thin noodles. The money bags are my favourite; basically they're deep fried minced chicken and dessicated coconut with beans and other good stuff. We devoured the fried rice in a flash and took some time to get to know the chicken pad cashew nut sauce. It's nicely seasoned, not too salty and not too spicy, and had lots of vegetables. I can't say I'd put it in the list of stuff I would re-order but it's definitely worth one try. :-) Deli's Thai offers amazing Thai food for a reasonable price. For all of that we paid around $35.

I may have gained good 5 pounds from this weekend, but it was definitely worth it! :-)